Pecans

Nutty Way to Fight Disease

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This article reports on how incorporating tree nuts into diets can improve health and fight disease. Eating 1.5 ounces of nuts daily can also reduce the risk of diabetes and heart disease. The ar...

From the heart

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Presents the menus by Crescent Dragonwagon, author of "Passionate Vegetarian" cookbook. Background of Dragonwagon; Recipe of Lemon-Dijon Salad of Winter Vegetables; Ingredients of Maple-Quinoa-O...

Honey-Glazed Carrots with Pecans

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Honey accentuates the natural sweetness of the carrots, pecans add richness, and chili powder provides a gentle kick.

WORK TIME: 10 MINUTES / TOTAL TIME: 25 MINUTES / SERVINGS: 4

1/3 c pecans, coarsely chopped
2 Tbsp canola oil, divided
1/8 + ¼ tsp salt, divided
1 Tbsp butter
2 lb carrots, halved lengthwise and cut diagonally into
¼" thick slices
½ tsp chili powder
2 Tbsp honey

1. HEAT oven to 375°F. Toss pecans on rimmed baking sheet with 1 tablespoon of the oil and 1/8 teaspoon of the salt. Toast in oven about 5 minutes.

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