Resveratrol

Effect of proliferation, cell cycle, and Bcl-2s of MCF-7 cells by resveratrol

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Our goals were to examine the dual-directional regulation effects of resveratrol (1) in vitro by using MCF-7 cells (estradiol receptor-positive cells), study its mechanism of action, and give a s...

Resveratrol as an Inhibitor of Carcinogenesis

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Given the high probability of developing cancer over the period of a normal life span, cancer chemoprevention provides an attractive therapeutic strategy for the delay or reversal of this process...

Potential of resveratrol in anticancer and anti-inflammatory therapy

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Phytochemicals present in food have shown significant prospects in the treatment and management of a vast array of human diseases. Resveratrol is a stilbene-type aromatic phytoalexin predominantl...

Curcumin Synergizes With Resveratrol to Inhibit Colon Cancer

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Development and progression of many malignancies, including colorectal cancer, are associated with activation of multiple signaling pathways. Therefore, inhibition of these signaling pathways wit...

Resveratrol: Unique Nutrient for Extending Health Into Old Age

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The article focuses on the benefits of resveratrol as a dietary supplement. Resveratrol improves blood sugar and insulin sensitivity, promotes circulatory benefits, protects the brain against dam...

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