Catechin, gallocatechin and their corresponding gallate esters

Biological Properties of Monomeric and Polymeric Catechins: Green Tea Catechins and Procyanidins

There is an increasing interest in the disease preventing and/or therapeutic properties of green tea and red wine. Major biologically active constituents in green tea and red wine are tea catechi...

Effect of tea catechins on erythrocyte Ca++-pump in type 2 diabetes mellitus

An altered intracellular calcium metabolism is known to play an essential role in the pathophysiology of diabetes and its complications. Tea [ Camellia sinensis L. (Theaceae)] contains polyphenol...

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