PROTEINS

Effect of dietary protein on body composition and insulin resistance using a pig model of the child and adolescent

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Effect of dietary protein on body composition and insulin resistance using a pig model of the child and adolescent

There has been an increase in the incidence of obesity and related metabolic disorders in children and adolescents, so effective dietary and exercise interventions are needed. Over the past decad...

Role of protein and carbohydrate sources on acute appetite responses in lean and overweight men

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Dietary protein induces greater satiety compared with carbohydrate in lean subjects, which may involve appetite-regulatory gut hormones. Little is known about the duration of effect, influence of...

High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat

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Aim: Fat oxidation is impaired in obesity. The aim of the present study was to determine if fat oxidation, seen in a high-protein meal response, was influenced by body composition. Methods: Sub...

A review of the potential effect of electroacupuncture and moxibustion on cell repair and survival

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A review of the potential effect of electroacupuncture and moxibustion on cell repair and survival: the role of heat shock proteins

In recent years, a considerable amount of research has been focused on the underlying mechanisms of electroacupuncture and moxibustion assisted tissue repair. Intracellular protein denaturation i...

Defining the functional properties of dietary protein and protein-rich foods in human energy expenditure

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Food has a number of functional properties that can support the balance between energy intake and energy expenditure and, theoretically, one of these is the thermic effect of food. Including high...

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