Assesses the importance of memory-enhancing nutrients for the reduction of age-associated mental impairment. Increase of acetylcholine production by choline and pantothenic acid; Decrease in de...
| Attachment | Size |
|---|---|
| Brain Aging.pdf | 1.94 MB |
Assesses the importance of memory-enhancing nutrients for the reduction of age-associated mental impairment. Increase of acetylcholine production by choline and pantothenic acid; Decrease in de...
| Attachment | Size |
|---|---|
| Brain Aging.pdf | 1.94 MB |