Hormonal Response to Diets High in Soy or Animal Protein Without and With Isoflavones

Tagged:  

Hormonal Response to Diets High in Soy or Animal Protein Without and With Isoflavones in Moderately Hypercholesterolemic Subjects

Abstract: Consumption of soy protein has been associated with altered risk of developing endocrine-regulated cancers. This study was designed to assess the independent effect of soy relative to a...

Share this with your friends
AttachmentSize
Hormonal Response to Diets High in Soy or Animal Protein Without and With Isoflavones.pdf65.26 KB