Avocado/soy unsaponifiable (ASU) components are reported to have a chondroprotective effect by virtue of anti-inflammatory and proanabolic effects on articular chondrocytes. The identity of the a...
| Attachment | Size |
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| Metabolic Effects of Avocado-Soy Unsaponifiables on Articular Chondrocytes.pdf | 169.5 KB |
